HomeRecipesItalian Whipped Coffee
Italian Whipped Coffee
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Otherwise knowns as Dalgona coffee (a Korean beverage), this version takes an Italian twist. While the original is made with instant coffee, water and sugar, why not swap in Vanilla Bean Panna Cotta Mix instead? Make it a refreshing chilled coffee with ice cubes and cold milk (works well with any type of milk), or warm up your morning routine and stir the fully whipped topping into piping hot milk.


Ingredients
1 pkg
Vanilla Bean Panna Cotta Mix
13 cup
instant coffee
13 cup
boiling water
ice cubes
3 cups
unsweetened soy or nut milk, your choice

Toppings (optional): Cinnamon (ground), Cocoa Crunch Whole Food Topper

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In the bowl of an electric mixer or using a hand mixer, beat panna cotta mix with instant coffee and boiling water until thick and fluffy (similar to marshmallow fluff). Depending on the type of mixer used, this may take anywhere from 3–8 min.
  2. Fill glasses or mugs with ice; pour 12 cup milk into each. Spoon coffee fluff over top; stir to mix. Enjoy!
Tips

No mixer? Whip the coffee mixture by hand using the Piano Wire Whisk. This may take a few minutes, so get your arms ready for a workout!

Nutritional Information

Per serving: Calories 90, Fat 2 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 15 g (Fibre 0 g, Sugars 12 g), Protein 4 g.

Italian Whipped Coffee
10 min
6 servings
$1.39/serving
HomeRecipesItalian Whipped Coffee
Italian Whipped Coffee
Recipe description
Italian Whipped Coffee
Share it!

Ingredients
1 pkg
Vanilla Bean Panna Cotta Mix
13 cup
instant coffee
13 cup
boiling water
ice cubes
3 cups
unsweetened soy or nut milk, your choice

Toppings (optional): Cinnamon (ground), Cocoa Crunch Whole Food Topper

10 min
6 servings
$1.39/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In the bowl of an electric mixer or using a hand mixer, beat panna cotta mix with instant coffee and boiling water until thick and fluffy (similar to marshmallow fluff). Depending on the type of mixer used, this may take anywhere from 3–8 min.
  2. Fill glasses or mugs with ice; pour 12 cup milk into each. Spoon coffee fluff over top; stir to mix. Enjoy!
Tips

No mixer? Whip the coffee mixture by hand using the Piano Wire Whisk. This may take a few minutes, so get your arms ready for a workout!

Nutritional Information

Per serving: Calories 90, Fat 2 g (Saturated 0.3 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 15 g (Fibre 0 g, Sugars 12 g), Protein 4 g.

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