For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Fit 4-in-1 Mandoline with 6 mm julienne plate. Julienne zucchinis into long thin strips to make zoodles. Set aside.
- Cut chicken into small cubes. Chop carrots and pepper.
Microwave:
- Place in Multipurpose Steamer.
- Cover; microwave on high, 8 min.
- Carefully remove from the microwave, stir in zoodles and serve.
Stove Top:
- Place in Multipurpose Pot.
- Bring to a boil. Reduce heat and simmer 10-12 min.
- Stir in zoodles and serve.
Serve with 1 cup rice.
Per serving (2 cups): Calories 200, Fat 4 g (Saturated 1 g, Trans 0 g), Cholesterol 65 mg, Sodium 220 mg, Carbohydrate 14 g (Fibre 5 g, Sugars 3 g), Protein 30 g.
20 min
8 cups for 4 servings
$3.50/serving
20 min8 cups for 4 servings$3.50/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Fit 4-in-1 Mandoline with 6 mm julienne plate. Julienne zucchinis into long thin strips to make zoodles. Set aside.
- Cut chicken into small cubes. Chop carrots and pepper.
Microwave:
- Place in Multipurpose Steamer.
- Cover; microwave on high, 8 min.
- Carefully remove from the microwave, stir in zoodles and serve.
Stove Top:
- Place in Multipurpose Pot.
- Bring to a boil. Reduce heat and simmer 10-12 min.
- Stir in zoodles and serve.
Serve with 1 cup rice.
Per serving (2 cups): Calories 200, Fat 4 g (Saturated 1 g, Trans 0 g), Cholesterol 65 mg, Sodium 220 mg, Carbohydrate 14 g (Fibre 5 g, Sugars 3 g), Protein 30 g.
