HomeRecipesSpinach and Pesto Tortellini Soup
Spinach and Pesto Tortellini Soup
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Ready in 15 minutes - a comforting, quick-fix dinner to warm up with.


Ingredients
12 cups
Nourish Broth, prepared
1 tbsp
Pesto Sauce Mix
1 pkg (8 oz/225 g)
refrigerated cheese-filled tortellini
1 pkg (10 oz/280 g)
frozen chopped spinach, thawed and drained of excess liquid
Sea Salt, to taste
Black Pepper, to taste
14 cup
grated Parmesan cheese

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a large soup pot, bring Nourish Broth and Pesto Sauce Mix to a boil, then reduce temperature to medium-low.
  2. Stir in tortellini. Simmer uncovered for 5 minutes, or until tortellini is tender and floating. Add spinach and simmer until soup has reheated. Season with Salt and Pepper.
  3. Sprinkle each serving with Parmesan.
Tips

For extra zip, stir in 1–2 tbsp Epicure Marinara Sauce Mix or French Onion Dip Mix.

Nutritional Information

Per serving: Calories 190, Fat 5 g (Saturated 2.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 400 mg, Carbohydrate 25 g (Fibre 4 g, Sugars 1 g), Protein 11 g.

Spinach and Pesto Tortellini Soup
15 min
6 servings
$1.60/serving
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
122 Reviews
$12.50
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
NEW
French Onion Dip MixFrench Onion Dip Mix
French Onion Dip Mix
59 Reviews
$9.99
HomeRecipesSpinach and Pesto Tortellini Soup
Spinach and Pesto Tortellini Soup
Recipe description
Spinach and Pesto Tortellini Soup
Share it!

Ingredients
12 cups
Nourish Broth, prepared
1 tbsp
Pesto Sauce Mix
1 pkg (8 oz/225 g)
refrigerated cheese-filled tortellini
1 pkg (10 oz/280 g)
frozen chopped spinach, thawed and drained of excess liquid
Sea Salt, to taste
Black Pepper, to taste
14 cup
grated Parmesan cheese
15 min
6 servings
$1.60/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. In a large soup pot, bring Nourish Broth and Pesto Sauce Mix to a boil, then reduce temperature to medium-low.
  2. Stir in tortellini. Simmer uncovered for 5 minutes, or until tortellini is tender and floating. Add spinach and simmer until soup has reheated. Season with Salt and Pepper.
  3. Sprinkle each serving with Parmesan.
What you'll need
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
122 Reviews
$12.50
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
NEW
French Onion Dip MixFrench Onion Dip Mix
French Onion Dip Mix
59 Reviews
$9.99
Tips

For extra zip, stir in 1–2 tbsp Epicure Marinara Sauce Mix or French Onion Dip Mix.

Nutritional Information

Per serving: Calories 190, Fat 5 g (Saturated 2.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 400 mg, Carbohydrate 25 g (Fibre 4 g, Sugars 1 g), Protein 11 g.